When it comes to Chinese food, there certainly is a good variety
to choose from - Szechuen (spicy), Beijing (e.g. Peking duck),
Guangdong (plenty of that since Hong Kong is in Guangdong, most
famous kind would be "dim
sum"), Teochew / Swatow (e.g. marinated duck), Shanghai
(spicy noodles, small dumplings), just to name a few.
Above: seafood display outside a restaurant
on Lamma Island
If
you're a seafood lover, it is plentiful in Hong Kong.
Countless restaurants have fish tanks outside (and in) displaying
the goods, which not only includes fish, shrimps, crabs, lobsters, and eels, you might even see stingrays and creatures unnamed.
And you can point and choose your dinner.
[more on
Chinese food /
what to order]
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Must Try
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Exotic Foods
A duck foot on its final approach.
Without the need to go on Fear Factor, these are there for you to try, take a picture or video, and post on your Facebook to tell your friends about it!
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Stinky tofu
- fermented tofu deep-fried. The smell is horrendous. They can
be found in some Shanghaiese restaurants, I think. (One store
on the "goldfish
street" in Mongkok
is spotted selling it. 2008.9)
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- known as "hoi jit" in Chinese restaurants
- - eggs black inside, but not really
that old! more on 1000-year eggs
Pork brains - kind of
like tofu, with slightly more gooey and less body.
Fish "cloud" - this probably stretches the imagination of many.
Often listed as a steamed dim sum dish and its host is a big fish head. Fish brains! Hmm, is that where they got the idea of cloud computing?
Frog - often cooked together
with rice, tastes and feels like chicken.
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- a delicacy, very rich, not recommended in large amount unless
you know what you are doing. Also tastes and feels like chicken
(what does not?) - well, the skin doesn't feel like chicken
when you hold it alive.
Ox whip - you can guess
what this is! (hint: it is in the same category as mountain
oysters) (It does not taste like chicken!)
Chicken "forget"
- you might call them molehill oysters! They don't taste
like chicken either!
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Above: salted preserved egg, thousand-year egg, and normal egg
Above: snake
shop window front
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Duck's feet / Chicken feet
- quite common and you can always find them in dim-sum
restaurants. more...
Intestines and Inerds
- prepared in many different ways, they come from chickens,
geese, pork, beef; you name it, they have it.
Dog - in Hong Kong, they
usually come hot. There is no specific restaurant that sell
them, but you can find the raw material in any bigger supermarkets,
canned or refrigerated. Now of course I am talking about hotdogs,
since dog eating had been made illegal years ago! So if you
want to eat man's best friend, you will have to go to Korea!
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Above: Swatow (Teou Chiu) style duck and intestines spotted in the Wan Chai street market
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Above: "dim sum" available
for take out outside a restaurant on Cheung
Chau Island
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Miscellaneous Local Foods
- steamed rolled up pasta, usually eaten with soy sauce, sweet sauce, peanut sauce, and sesames. One of the favorite breakfast foods.
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- steamy hot, a favorite in winter months. Some favorites include: Chinese sausages and preserved duck, minced pork, chicken and mushrooms.
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French toast Hong Kong style - they put peanut butter in between two
slices. Try it, you may like it even though I don't!
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There're all kinds of fruits available in Hong Kong mostly imported from southeast Asia and other regions, including some you might have never heard of. Lychee, longan, durians, you name it, HK has it. more about HK fruits
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Foreign Foods
Foreign
to the locals, that is. After having Chinese dim sum lunch a few
times, you will probably crave for something familiar - if not,
your kids will. Fear not, these are there waiting for you:
- McDonald's - there are hundreds of them
- KFC
- Burger King
- Pizza Hut - dine-in & delivery both; but the pizzas taste
slightly different
- Spagetti House
- Pizza Box (formerly Domino's Pizza) - no dine-in I know of,
delivery only
- Oliver's - sandwiches and baked potatoes; there are a number
of them
- Deli France - breads, sandwiches, soup, etc.
See also: fast
food in Hong Kong.
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Real Foreign Foods
These are foreign to both the locals and
westerners. Hong Kong is such an international metropolis that
you can find just about any kind of restaurants here. French,
Italian, Singaporean, Japanese, Greek, Indonesian, Spanish, Thai,
Indian, Korean, Mongolian, German, ... just to name a few. But
how authentic they are, you'll be the judge!
Pictured
below is what sometimes known as the SOHO district (South of Hollywood
- Hollywood Road, that is). Close to the financial district, it
is crowded with restaurants of all kinds. You can easily reach
it via the escalators
going up from Central
to Mid-Levels.
Above: SOHO and Lan
Kwai Fong are known for its many restaurants.
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Notable Restaurants
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- Located in Aberdeen
of Hong Kong Island, they are big ornate boats that look like palaces. You can count on finding seafood there since they have been serving that for decades. Left: the Jumbo floating
restaurant in the Aberdeen
typhoon shelter.
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Video
2012.10
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